Short Swings!
To some extent, skiing is a fashion statement. Current trends have an impact in what we wear, the equipment we purchase, and the way we ski.

Over the past several seasons, I’ve noticed skiers taking run-after-run using the same high speed, up-on-their-edges, race turns. It reminds me of the 60s when people were wedeling straight down the hill, or the 70s when extreme bump skiing was the rage.
Good technique is the foundation upon which we develop a well-rounded repertoire of turns; one than can evolve into your own skiing style.
I know two people who raced in college and continued to use race techniques whenever and wherever they skied. I never learned to race and admire those who have. But the need to be first to the bottom, regardless of terrain, can lead to disaster. Both had serious breaks.

Skiing is not a one-turn-fits-all sport. Endless terrain and condition changes require us to draw from a repertoire of moves.
Age and physical limitations are changing the way I ski. But when I’m in the groove, each run becomes a form of personal expression: Mixing short and wide turns. Playing with the fall line. Slowly descending a cascade of bumps. Entering powder for a few weightless turns.
It’s not skiing to a template or keeping up or showing off. It is personal choreography, and it feels very good.

Jon in an undated photo with more hair and less waist.
It Wouldn’t Hurt to Take a Lesson
That’s the title of Jackson Hogen’s most recent Realskiers.com Revelation (click here to access). He builds a strong case for improving skiing skills in order to move beyond your comfort zone.
Vermont Boomerangs Back
Following a devastating January thaw, Vermont areas had an outstanding MLK weekend. A Ski Vermont news release reported that on Sunday, Sugarbush had the biggest day in its 61-year history and Jay Peak’s 600 room capacity was 100% sold out. Some of the mountains got about 2’ and temps dropped to form ideal snow-making conditions.
Alta’s New Website

Alta’s New Website
One of the many wonderful things about Alta is that when it makes a rare change, it does so thoughtfully. The classic Utah ski resort just introduced a new web design featuring simplified navigation, an improved mobile experience and interactive weather features. Some of the old features such as Photo of the Day remain. Click here to visit.
Mt Rose (NV): Free Lessons for 50+
Mt Rose on the Nevada side of Lake Tahoe offers Silver Ski Clinics designed for experienced skiers ages 50 and older at skill levels of lower-intermediate to advanced. The Monday and Friday clinics are free to season pass holders or $25 with lift tickets. Click here for details.
Aussie Crosses Antarctica on Skis

Dr Geoff Wilson Source: Facebook
Australian adventurer, Dr. Geoff Wilson, 49, skied 3,300 miles across Antarctica in 58 days. He used a kite and a sled in the historic trek, completing the journey with five weeks of rations remaining.
New Utah Training Facility
Utah Olympic Park at Kimball Junction in Park City opened the Mountain Expansion, a training facility for the state’s ski and snowboard teams. It features 5 alpine training lanes, a mogul lane, expanded terrain for freeski and board athletes, 11 acres of lighted terrain, high-efficiency snowmaking and a fixed grip quad. The facility is expected to expand in coming years.
A Different Hand Warmer Perspective

Last week, I advised placing hand warmers on top of the hands. That, on the advice of a ski shop sales person who told me that heating the hand’s blood supply would help warm the fingers. Nice concept but wrong anatomy lesson. The superficial veins on top of our hands carries blood back to the heart. Thanks to SeniorsSkiing.com subscriber, Roger Skugrud, for making the correction. A resident of frigid Minnesota, he advises positioning warmers in the palms where they’ll warm the blood feeding the hand and allow you to grasp the warmth when riding the lift.
New Pocket Instruction Guide
Bill Hernon’s Modern “A” Frame Ski Technique is a 45-page, small format paperback describing an approach to skiing based on a variety of “A” shapes. It is short and to the point and an interesting approach for self-learners. The book covers basic turns, skiing powder, bumps and Telemark turns. The author also recommends professional instruction. Click here to learn more and/or to purchase.
SeniorsSkiing Guide: Windham—A Gem In The Catskills
A Mid-Week Senior Program Includes Clinics, Group Lunch, Yoga, Plus.

Windham is 2 1/2 hours from NYC and has something for everyone.
Driving from New Hampshire through Vermont to Windham Mountain in the Catskills of New York on a recent weekend I felt some trepidation as to what I would find. There had been rain, lots of it, and temperatures reaching 60 degrees over the course of the weekend. Arriving at the mountain on Monday mornin,g it was not looking promising – lots of bare ground and brown spots. But everyone in our group was game to try it out so we booted up and headed for the lift.
And what a pleasant surprise was in store for us! There had been a small window of snowmaking temperatures Sunday night,, and the mountain crew made full use of it. While it didn’t allow any new trails to be opened, it did a wonderful job of patching and spot resurfacing. The groomers smoothed out the surfaces, and, though only a small percentage of the trails were open, those skied very nicely on softish, granular sugar snow.

Snowmaking is robust and widespread at Windham.
Windham is a sizable mountain with a 1600’ vertical. To me, it feels like a much bigger mountain. There are 54 trails, ranging in length from 300 to over 12,000 feet, serviced by a total of 11 lifts including a high speed six pack and two high speed quads. Snowmaking covers 97 percent of its trails and slopes. Much of that is fully automated, making it very responsive to changing weather conditions. There were several trails open off the Westside Six, the six-pack going to the West Peak summit, and the Wonderama Express Quad. We found enough good skiing to keep us entertained over the course of a day and a half. An Express Quad took us up to East Peak where we found a couple of good runs including Wanderer, a long, easy cruiser that sweeps along the ridge at the edge of the resort and eventually winds its way to the base. All were in agreement that the mountain ops crew did a fantastic job in recovering from the “R” event prior to our arrival.
The modern, airy base lodge houses a spacious cafeteria on the ground floor and a table service restaurant with an upscale menu upstairs. Also on the upper level is a private club with its own food service and lounge areas.
The resort has spent more than $12 million in the last two years to elevate the guest experience, and it is quite apparent from snowmaking to grooming to base area and resort amenities.
Midweek Program Just For Seniors
Windham boasts an active 50+ Midweek program which runs for eight Tuesdays from early January to early March. There’s an optional yoga program at the beginning of each day followed by on snow clinics with the instructors then a group lunch. During lunch, there are presentations on snowmaking, product reviews, what’s happening at Windham, and various other topics of general interest. The program currently has more than 70 participants who come from New York City and its environs as well as the local area. The Midweek program costs $250, pass not included.

You can ski the big race courses on the simulator. Credit: Joan Wallen
The Adaptive Sports Foundation has partnered with the mountain to bring in the Ski and Ride Simulator which provides real skiing and riding in virtual reality. Used by the race teams for training, it is also available to the public for a fee. Skiers and riders of all ages can test themselves on virtual race courses from around the globe simulating real World Cup and Olympic courses. From grandparents to grandkids, it can an enjoyable challenging to all. A portion of the proceeds help support the Adaptive Sports Foundation.
The Alpine Spa, kids snowmobiling, snow tubing and ice skating will keep everyone – kids to parents to grandparents – busy when not on the slopes.
While we didn’t get to ski all of Windham, what we experienced was great and certainly whetted the appetite making us eager to return when the mountain is fully operational to explore what is truly big mountain skiing just 2 ½ hours from New York City.
Tickets And Passes
Day tickets for 65-74 are $76; 75+ is $70. Windham also offers a four-hour Flex Ticket good for any four consecutive hours. 65-74, $52; 75+, $35.
Season Passes, 65-74, $659; 75+, $229. A Sunday-Friday mid-week pass is $549 for all ages.
Click here for Windham Mountain Web Cam.
Click here for Windham Mountain Trail Map

The base area is the hub of activity with lifts radiating out.
Mystery Glimpse: Crash Pad
CORRECTION!

Linda Meyers, not Barb Ferries.
We received several comments and emails about the identification of the woman in this recent Mystery Glimpse. The photo was provided by the Tread of Pioneers Museum, Steamboat Springs, was mis-labelled as Barb Ferries. Our observant readers saw the error and correctly identified her as Linda Meyers who also skied with Buddy Werner on the 1964 US Ski Team. One of those who corrected us was none other than Chuck Ferries, Barb’s brother. We notified the curator at the Tread of Pioneers Museum which is taking corrective action. Thanks readers.
Where Is This Hotel?
Thanks to the Colorado Snowsports Museum for this picture.

Last Week
Rudi Wyrsch was the self proclaimed Pied Piper of skiing and taught children not only how to ski but how to have fun on and off the snow. From Piperville, his name for the Mt. Snow pee-wee playground/ski school, to his 12 foot stilts, Rudi was a master at engaging children with entertainment. Once a member of the Swiss national team and coach of the British, Australian, and New Zealand ski teams, Rudi worked at Mount Snow in the 60’s – 70’s. After wowing the kiddies on the hill, Rudi entertained adults back in the lodge with joke-telling, magic tricks, and juggling.
Rudi’s approach to teaching kids at Piperville revolved around three principles: 1) Balance, 2) How to turn, and 3) Self-confidence.
Rudi conducted trick skiing stunts across New England. Here he is performing at Pleasant Mountain, ME, home of a nascent freestyle program under Rudi. He later open a restaurant at Taos, NM. We have heard, but could not confirm, that he was killed in a “ski accident” in Switzerland. If anyone knows that part of the story, please share it with us.
Thanks to Mt. Snow and Peak Resorts for the pic of Rudi flipping in the top hat and to the New England Ski Museum for the photo below.

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